Why Belgium is famous for chocolate?

The country’s love of chocolate goes back to the 19th Century, when cocoa was shipped home from Congo, which had become its new African colony. The Belgian chocolate industry became world famous following the invention of the praline, a chocolate shell with a soft centre.

What is special about Belgian chocolate?

Belgium has a long tradition of chocolate making. Belgian chocolate couverture and baking chocolate are characteristically more buttery, medium sweet with medium bitterness. Filled Belgian chocolates such as truffles and molded pralines are very often in a fanciful shape and filled with butter creams or ganache.

Is Belgian chocolate the best in the world?

Belgian chocolate truly is something special. It’s often called the best chocolate in the world, and it’s a well deserved recognition. There is a rich history, specific process and, of course, particular ingredients that go into making Belgian Chocolate the delight that it is.

What city in Belgium is famous for chocolate?

My first stop in Belgium was Brugge, also called Bruges but better known as Chocolate Town, an hour north of Brussels by train.

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What is Belgium famous for?

Belgium is world-famous for its chocolate, waffles, beer, and its national football team, the Red Devils. Belgium is also home to NATO headquarters and to the EU Commission and European Parliament. Brussels is often referred to as the capital of the EU.

Why is European chocolate so good?

European chocolates, with their smoother, richer flavor, use European butter and cream, which has a higher fat content. To accentuate the smoothness of the chocolates, Europe also uses more cocoa butter, further accentuating the difference in taste. … European chocolate, in comparison, is darker and richer.

Why is Belgian chocolate called Belgian?

Ignace Van Doorselaere, chief executive of chocolatier Neuhaus, insists that “In our dictionary, Belgian means place of manufacturing, headquarters and ownership,” but without an EU protected food status designation, those chocolatiers who remain 100% Belgian find the “Belgian chocolate” brand hard to protect.

Who makes Belgium chocolates?

For over 100 years, ever since Jean Neuhaus Jr. invented the Belgian praline in 1912, all Neuhaus chocolates have been made entirely in Belgium. Continuously overseen by our Maîtres Chocolatiers. It is our firm commitment to keep it that way.

Is Belgium still the capital of chocolate?

The capital of Belgium may be known as the Capital of Europe, but it is also, at least as far as most chocolate aficionados are concerned, the World Capital of Chocolate. Ever since the Brussels chocolatier Jean Neuhaus invented the praline 100 years ago, the city has been at the forefront of the chocolate business.

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What is the most famous Belgian chocolate?

Top chocolate brands

  • Côte d’Or. On 24 April 1883 Charles Neuhaus registered the Côte d’Or brand. …
  • Godiva. The Godiva Chocolatier story is the story of a craftsman chocolate maker, whose name has become a symbol of luxury and prestige the world over. …
  • Leonidas. …
  • Mary. …
  • Neuhaus.

What is the most popular Belgian chocolate?

Top chocolate brands

  • Belvas. Belvas makes 100% organic and Fairtrade truffles and pralines. …
  • Bruyerre. …
  • Corné Port Royal. …
  • Côte d’Or. …
  • Daskalidès. …
  • Jean Galler. …
  • Godiva. …
  • Leonidas.

Which country is famous for chocolate?

The four top chocolate-producing countries are Germany, Belgium, Italy, and Poland. Belgium is one of the largest producers, and much of the chocolate is still made by hand.

Why is Belgium important to the world?

As a founding member of the European Union, Belgium has always played a decisive international role. Belgium hosts the EU and NATO, as well as numerous headquarters of multinationals and major global players.

What is Belgium known for food?

Outside the country, Belgium is best known for its chocolate, waffles, fries and beer. Though Belgium has many distinctive national dishes, many internationally popular foods like hamburgers and spaghetti bolognese are also popular in Belgium, and most of what Belgians eat is also eaten in neighbouring countries.

Why is Belgium glass famous?

A freedom symbol and source of local pride, the local brewery Van Steenberge chose the imposing icon to represent the equally imposing taste of their heavy beer, resulting in one of Belgium’s most ornate glasses. The name of this beer and horn-shaped glass originates from a black page in Belgian history.

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